Temperature controlled transport you can rely on
We have a modern fleet of more than 90 trucks and associated trailers which are equipped to enable effective movement and transport of chilled, frozen and perishable goods.
We specialise in temperature controlled refrigerated and frozen transport, running Quad Dual Temp units nationwide.
The most advanced stepping stone to future-proofing the transport fleet for HACCP compliance
Our fleet of large refrigerated trailer units regularly transport perishable foods throughout New Zealand and can deliver large contract assignments nationally. Smaller “Around town” units are used to deliver refrigerated products to retail outlets. KAM transports perishable products through the supply chain; from the plant/factory to warehouses to wholesalers and retail outlets, a complete “Plant to Plate” service.
Temperature management system complies with requirements of HACCP Food Safety Plans and MPI requirements. Associated data loggers and Euro Scan to assist with the monitoring and temperature management of perishables.
After installation, the MX2 has all the communication and reporting capabilities required to connect to Euroscan temperature recorders, sensors or product probes as part of any HACCP compliant process.
This means that transport and fleet managers can, at any time, quickly change the refrigerated space in a truck or trailer from one which is simply reefer monitored, to one which is fully HACCP compliant controlled.
Bulk Tippers
General Freight
Inter-Island
Tankers
Container Cartage
FAQs
What’s your network coverage/delivery areas?
We cover a large network covering from Auckland to Timaru, with depots at Auckland, Hastings, Wellington, Blenheim, Nelson and Christchurch.
What kind of units do you run?
We have a modern fleet of more than 90 trucks and associated trailers which are equipped to enable effective movement and transport of chilled, frozen and perishable goods.
We specialise in temperature controlled refrigerated and frozen transport, running Quad Dual Temp units. We also have container cartage, bulk tippers, tankers and general freight.
What types of rates do you provide?
We have the ability to cater to a range of rate structures, tailored to your needs. Please get in touch with your local KAM Branch to see what we can offer you.
What technology do you use to communicate when a pick up is needed?
We use Trifecta, a customer portal allowing a user to view all their freight, see the status of jobs in real time, print and distribute POD’s, and book or edit jobs. The portal can be configured by each user to suit their needs.
What are your lead times?
Leads times vary dependent on routes and can be tailored to you. Please get in touch with your local KAM Branch to discuss how our lead times can work in with your needs.
How does KAM ensure temperature control during transport?
Our temperature management system complies with requirements of HACCP Food Safety Plans and MPI requirements. Associated data loggers and Euro Scan to assist with the monitoring and temperature management of perishables.
After installation, the MX2 has all the communication and reporting capabilities required to connect to Euroscan temperature recorders, sensors or product probes as part of any HACCP compliant process.
This means that transport and fleet managers can, at any time, quickly change the refrigerated space in a truck or trailer from one which is simply reefer monitored, to one which is fully HACCP compliant controlled.
Can I access delivery and temperature reports?
KAM can provide temperature reports for temperature controlled transport upon request.
What is our DIFOT rating and how does KAM track it?
KAM has a proven track record of achieving or exceeding industry DIFOT benchmarks with customers of all sizes.
We use automated ePODS via Trifecta upon delivery of goods.